Small, fine insider lounge: the Chesa, the gourmet restaurant at the Arlberg
Your à la carte restaurant on the Arlberg: gourmet cuisine and comfortable atmosphere
The Edelweiss offers so many delicious surprises. One of them: the Chesa, restaurant on the Arlberg, in which you will feel instantly at home, and be spoilt by Chef Roman Stocker.
The comfortable parlour at Hotel Edelweiss offers space to only 30 guests: A table reservation is certainly recommended, if you want to enjoy lunch or a festive dinner in this small, fine à la carte restaurant at the Arlberg.
The gourmet menu offers delicacies from the Edelweiss kitchen.
A feast for all the senses: lunch and dinner at Chesa - your restaurant in Zürs
Tradition and stylish design come together - like everywhere in Hotel Edelweiss –in the restaurant in Zürs in a soothing way. Look, feel, be amazed: The cosy open fireplace, lots of comfortable wood, fine linen and fine china in the restaurant at the Arlberg create a pleasant whole, which is complemented by accessories and precious historical images.
Austrian specialties and international cuisine at the restaurant in Zürs
Chef Roman Stocker and his excellent team rely on the successful combination of Austrian delicacies and international gourmet cuisine with style in the a la carte restaurant at the Arlberg. While for lunch a crispy schnitzel tastes excellent, in the evening at the restaurant in Zürs it is time for a multi-course gourmet dinner with sensational flavours from around the world.
Arrive, sit down, enjoy and feel: Book your room or suite at Hotel Edelweiss easily online and do not forget to book your table at Chesa, your top restaurant at the Arlberg