Flexenhäusl

The most typical hut on the Arlberg

The Flexenhäusl is THE address for party fondue on the Arlberg

You cannot miss it: if you drive through the Flexengalerie towards Zürs, you will be delighted by the sight of the famous Flexenhäusl at the highest point of the pass road. Whether it’s for a break during the day, or for a rustic and cozy fondue chinoise dinner, maybe even just for some après-ski hot wine: there is no way around this ski hut. Our host Peter Dobner and his team pamper guests from all over the world.

 

Reservation required

1st Seating: 5:30 p.m. to 7:30 p.m. – € 55 per person / children up to 14 years € 25
2nd Seating 8 p.m. to 10 p.m. ** € 65 per person, adults only

** curfew according to Covid guidelines.

Book your table online, call us on +43 5583 4143 or send an email to flexenhaeusl@edelweiss-arlberg.at

Midweek Special for private groups

Are you celebrating a private event at the Flexenhäusl between Sunday and Thursday?

Take advantage of our special conditions for an overnight stay at the Hotel Edelweiss in Zürs. We would be glad to make you a special offer.

Culinary delights with a view on the Alps

Culinary specialties and fondue on the Arlberg

Flexenhäusl host Peter Dobner knows what spoiled palates need: at lunchtime, Austrian specialties from the hut’s kitchen. In the evening, for guests who dared to book their table in advance, an extraordinary fondue chinoise.

Starting the winter season 2021 – a selection from the award-winning vegetarian gourmet restaurant TIAN Zürs menu.

A typical ski hut on the Arlberg with a special flair: the Flexenhäusl

This traditional ski hut, fits perfectly its location and bravely withstands snow and winter – inside, a cozy living room with only 20 seats. Massive shutters in cheerful green and white, solid masonry and stone spread the feeling of safety and protection in the middle of the mountains. Whether you are inside this rustic parlor or on the sunny terrace enjoying a view of the Alpine peaks: In the Flexenhäusl, you can spend pleasant hours enjoying delicious specialties in good company.