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Olio Tucci, Limonolio Tucci, Aceto Tucci

Passion, ambition & tradition in every drop

399 olive trees 100% natural 2 hectares of land 150 year old trees

and the whole heart and soul of our Maitre d’Hotel Ireneo Tucci.

The excellent products accompany your dishes in all restaurants in the Hotel Edelweiss and you have the opportunity to purchase all 3 quality products directly at the hotel.

Our TIP: Talk to Ireneo, experience how passionate he is for his products and the enthusiasm with which he talks about his work at the Azienda “Casale delle More”. 

Ireneos Products


Olio Tucci

100% extra virgin olive oil.

Exclusively from first quality Italian olives. Cold extraction.

Olio Tucci, is produced by the joint cold extraction of the Leccino and Genitle di Chieti olives. This gives the olive oil its unique fresh and elegant taste.

Limonolio Tucci

80% extra virgin olive oil. 20% Sicilian lemon peel. Cold extraction.

Limonolio Tucci is created by the joint cold extraction of the olives and lemon peel. This is how you get the uniquely fresh oil. With the lemon oil flavor.

Aceto Tucci

1100% Trebbiano grape must. Aged for at least 8 years in barrels made of different woods.

Aceto Tucci is aged for at least 8 years in barrels made from cherry, chestnut, mulberry, acacia and oak. This creates the elegant acidity and the unmistakable taste.

The good old days!

Dare to take a second first look, because the cover of every edition of La Loupe is more than just a stylish exterior, it is award-winning and tells its own story. Often there are suitable illustrations for stories or interviews, but this year we wanted to go back – back to the good old days! The touch of romance and the uninhibited black and white photography motivated us to share a family heirloom full of beautiful memories – in our own way – with you. Our view of Zürs that we will never forget!

In this edition you will find:

Approx. 150 addresses to enjoy, marvel and dream | Inspirational interviews with personalities from the region, for example: Strolz Managing Director Olivia Strolz | Karl-Heinz Zimmermann who talks about his time in Formula One | Chef Christian Rescher from Hotel Aurelio | Recipes from the Rote Wand cookbook | Cocktails from Hotel Berghof and much more.

The exclusively edited editorial content and the loving, elegant design are perfected by fine paper quality and complex cover technology with UV varnish.

nfobox: Everything you need to know for a great holiday can be found in La Loupe, the excellent pocket magazine with an integrated guide. The guide has been available in German and English since 2011, with a high quality standard in terms of design and editorial content in the form of reports, event highlights and interviews for readers and locals on site at the distribution points. The La Loupe family includes: the magazine with a total circulation of 180,000 / year, the concierge with a total circulation of 60,000 / year, the website with 70,000 views / month and the e-paper with 300,000 impressions / issue.


La Loupe GmbH
Kollergerngasse 6 Top 9, 1060 Wien
Tel: +436645413907
bs@laloupe.com, www.laloupe.com

Tanzcafé Arlberg Music Festival:

Sound Of Music

When the Music Festival Tanzcafé Arlberg is taking place in Lech Zürs, not only does the ski slope become a dance slope, but the whole village is transformed into a unique dance salon. Whether in the midst of the dreamy mountain scenery, in elegant hotel bars or in the club – people celebrate and dance everywhere. Live music which ranges from swing jazz and big band to pop, funk, R&B, urban brass and electro beats.

Unique musicians from all over the Arlberg region come for two weeks of dancing fun. The eighth edition of the Tanzcafé Arlberg Music Festival will, in addition to the international contributions, particularly focus on the diversity of the local music scene. Because Austria is not only a famous winter sports nation, but also known to be a great music country.

Let’s dance to The Sound Of Music!

News and information directly on your smartphone

For over 60 years, the Weisser Ring has stood for the successful connection between nature and technology – for the connection between Lech and Zürs, Zug and Oberlech. The White Ring attracts winter sports enthusiasts from everywhere to prove themselves in Lech Zürs. The challenge for winter sports enthusiasts is the 22 kilometers route and 5,500 meters altitude.

Two viewing platforms await you along the route: the viewing platform on the Rüfikopf and the nature platform on the Madloch. Here “more space, more time” is taken literally, the panoramaview of the Alps is unique. Take your time, soak in the view and the mountain air before continuing on the Weisser Ring. Every Tuesday with your host Karl Wiener, followed by a stop at the Flexenhäusl with a traditional Austrian 3-course menu. Registration required.

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