Braised, roasted, baked. At Edelspeis, the best of Austrian cuisine is served. Hearty and honest – from tender Tafelspitz to the crispy Wiener Schnitzel, arguably the best at Arlberg. Plus sweet classics that evoke childhood memories: Kaiserschmarr’n, homemade sorbets, or apple strudel fresh from the oven. A place for connoisseurs who love authentic cuisine.
Edelspeis can also be booked for private celebrations for 20 people or more, with a special menu and show performance upon request.
Great evenings. Honest conversations, fine plates, and the feeling of having landed in exactly the right place. Regional, refined, and always with a pinch of Edelweiss.
